DIN & JUICE
ABOUT
A rotating dinner series hosted by Soto Vino. Each dinner episode is a celebration where food, wine, and creativity intersect, bringing people together in a unique atmosphere. Our mission is to partner with local talent, spark new connections, and offer an immersive experience that brings both the flavors and the stories of the community to life.
JAN 24
Din & Juice is back, and this one's all about Jazz! Mark your calendars for January 24th at Monks Jazz Club, a state-of-the-art audio and video recording studio and event space in the heart of East Austin. We’re bringing back Chef Frank Reed, a Texas native who’s spent the last 15+ years cooking up magic in Brooklyn, Rome, and Mexico City. He’s all about building community through food and sustainable farming.
Ticket includes a cozy 3-course menu paired with a wine selection from Soto Vino and one additional wine pour. Additional sponsors include Mala Mia Mezcal and Big Country Beer.
Dinner music will be provided by a live jazz quartet, and post-dinner dancing will be led by DJ Stefon Osae.
Tickets are extremely limited.
